Been running a mid-sized restaurant group for about 8 years now and keep hearing about AI everywhere but honestly can't tell what's actually worth investing in vs what's just hype. We're dealing with the usual stuff - staff scheduling nightmares, inconsistent guest service when we're slammed, inventory management that's still mostly spreadsheets, and our reservation system doesn't talk to anything else we use. Labor costs are killing us and we're constantly putting out fires instead of actual...